Paul Pottinger’s Adventures from the Top of the World
Category Archives: Approach Trek
All’s Fair in Pheriche
Everest 2015 • April 4
Nice rest day in Pheriche today. Spanish omelette for breakfast, then an acclimatization hike up a small hill behind the hotel. We went up 1,100 feet in about an hour, revealing wonderful views of the surrounding peaks. Ama Dablam from the south side looks very different, still quite austere. Baruntse, Island Peak, Makalu, and Lhotse are … Continue reading All’s Fair in Pheriche
Road to Pheriche
Everest 2015 • April 3
Well, I had a fine night… Apparently some others did not, because of one ornery dog that barked for about seven hours. Nonstop. No kidding. Thank you, earplugs! Up for breakfast at 7, then walking by 8 AM. We were very pleased to have fine conditions for our start, including blue skies and minimal breezes. … Continue reading Road to Pheriche
Monastery in the Clouds
Everest 2015 • April 2
I slept VERY soundly last night! The sleeping chambers are separated by truly thin plywood walls, so thin that they probably should not be there at all. This leads to all sorts of humorous exchanges with our neighbors, who thank goodness are our teammates as well. Apparently there were many dogs howling and fighting into … Continue reading Monastery in the Clouds
Breathtaking Trail to Tengboche
Everest 2015 • April 1
Tough night for me last night, just could not get comfortable due to the damp, cold climate in our room. However, my sore throat is much better! We got up early, moved our trekking duffels to the staging area at the hotel entrance, grabbed breakfast, and started walking to Tengboche. SUNSHINE! Yes! Blue skies everywhere … Continue reading Breathtaking Trail to Tengboche
Chillin’ in Namche
Everest 2015 • March 31
All is well here in Namche Bazaar. Today was a rest day, rather than a move day up to our next stop, because weather was not particularly favorable in the morning, and we wanted to ensure that everyone is in tip-top shape for the next hike, including me. My sore throat has improved during the day, but … Continue reading Chillin’ in Namche